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Page Title:
Table 5-3. Storage Life of Semiperishable Subsistence (Continued) |
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 TM 38-400/NAVSUP PUB 572/AFMAN 23-210 MCO 4450.14/DLAM 4145.12
Table 5-3. Storage Life of Semiperishable Subsistence (Continued)
See footnotes at end of table
Approximate storage life (months)
Item
Packaging
40
F
70
F
90
F
Fruit cocktail ................................ .............................
Can .........................
48
24
12
Fruit mix, freeze dehydrated ................................ .....
Can ..........................
36
18
9
Fruit puree ................................ ................................
Can ..........................
48
24
12
Fry mix, breading ................................ .....................
Bag...........................
36
18
9
Garlic
Dehydrated ................................ .......................
Can ..........................
48
24
12
Dry ................................ ................................ ...
Box ..........................
5
4
3
Gelatin, plain, edible ................................ .................
Container .................
72
36
18
Grape juice
Dehydrated11................................ ......................
Can .........................
72
36
18
Single strength ................................ ...................
Can ..........................
24
12
6
Grapefruit
Regular pack................................ ......................
Can ..........................
48
24
12
Juice, dehydrated (instant)11 ................................ .................
Can ..........................
72
36
18
Juice, single-strength ................................ ........
Can .........................
48
24
12
Grapefruit-orange juice blend
Single-strength ................................ ..................
Can .........................
48
24
12
Grapefruit-pineapple juice blend
Single strength ................................ ...................
Can ..........................
48
24
12
Ham chunks ................................ .............................
Can ..........................
72
36
18
Hamburgers, without gravy ................................ .......
Can ..........................
72
36
18
Hash, corned beef or roast beef ...............................
Can ..........................
72
36
18
Hominy
Grits ................................ ................................ .
Container .................
24
12
6
Whole ................................ ................................
Can .........................
72
36
18
Honey, extracted ................................ ......................
Jar ...........................
48
24
12
Horseradish, dehydrated ................................ ...........
Bottle .......................
48
24
12
Ice cream mix and ice milk mix
Powder ................................ ..............................
Can .........................
36
18
6
Icing mix ................................ ................................ ..
Can ..........................
72
36
18
14
Inhibitor, mold, bread, and rolls .............................
Bag...........................
18
9
5
Jam, fruit ................................ ................................ .
Can/jar .....................
36
18
9
Pkg ...........................
24
12
6
Jelly, fruit ................................ ................................ .
Can/jar .....................
36
18
9
Pkg ...........................
24
12
6
Lard, service style ................................ .....................
Carton .....................
12
6
3
Lemon juice, dehydrated 11 ................................ ...............................
Can ..........................
72
36
18
Lime juice, single strength ................................ ........
Can .........................
24
12
6
Luncheon meat ................................ ........................
Can .........................
72
36
18
14 ................................ ................................ ................................ ...
Macaroni
Carton .....................
72
36
18
Malted cereal syrup ................................ ..................
Can .........................
48
24
12
Margarine ................................ ................................
Can .........................
36
18
9
Marmalade ................................ ..............................
Jar ...........................
36
18
9
Marshmallow ................................ ...........................
Container .................
12
9
1
Mayonnaise ................................ ..............................
Can/jar .....................
12
6
3
Meal, Combat, Individual ................................ .........
Case ........................
See table 5-4
Meal, Ready-to-Eat ................................ ..................
Case .........................
See table 5-4
Meat, spread ................................ ............................
Can ..........................
36
18
9
Meringue powder ................................ ......................
Can
48
24
1
Milk
Chocolate (cocoa flavored), dry ..........................
Envelope (vacuum)...
40
20
10
Envelope (no vacuum)
24
12
6
Chocolate, aseptically processed and packaged .
Can/box ...................
12
6
3
Dry, nonfat ................................ .........................
Can ..........................
32
16
8
Drum/bag/carton ......
24
12
3
8................................ ................................ ........................
Evaporated
Can .........................
24
12
6
Filled dry, including chocolate ...........................
Can ..........................
24
12
6
Ice and milk shake mix, dehydrated ...................
Can ..........................
24
12
6
Malted, dry ................................ ........................
Can ..........................
48
24
9
Whole, dry ................................ ........................
Can (zero oxygen......
6
3
1
pouch). .....................
19 .......
Whole, aseptically processed and packaged
Can ..........................
12
6
1
5-61
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